Author: adminfourshmit

🌟 Principal’s Meet – Summit of Minds on NEP 2020 at SHIMT, Goraya Shree Hanumat Institute of Management and Technology (SHIMT), Goraya successfully organized the Principal’s Meet – Summit of Minds on the theme “National Education Policy 2020: Shaping Educators for Viksit Bharat.” The event brought together distinguished academicians and institutional leaders for an insightful discussion on the National Education Policy 2020 and its transformative role in the future of Indian education. The keynote address was delivered by Dr. Ajoy Batta, Professor and Head, Department of English, School of Liberal and Creative Arts, who shared profound insights into how NEP 2020 can empower educators to drive meaningful change and innovation in academic ecosystems. The seminar witnessed active participation, lively discussions, and valuable takeaways that inspired all attendees to reimagine the future of teaching and learning in alignment with national goals. This successful event highlighted SHIMT’s unwavering commitment to academic excellence, leadership development, and community engagement. 👏 Kudos to the organizing team for their dedication and seamless execution!

Chappan Bhog – 56 Flavours of Devotion 🍽️ A grand tribute to Lord Krishna, the Chappan Bhog prepared by our Hotel Management students blended culinary artistry with divine devotion. Shree Hanumat Institute of Management & Technology (SHIMT), Goraya proudly celebrated Independence Day with immense enthusiasm and patriotic fervor. To mark this historic occasion, a Digital Poster Making Competition was organized on the theme of Independence. Our talented students showcased their creativity and love for the nation through vibrant and thought-provoking digital artworks, reflecting their deep sense of pride and respect for India’s rich heritage. Continuing the festive spirit, the institution also celebrated the divine festival of Janmashtami with devotion and joy. A Pot Decoration Competition was held, where students artistically decorated traditional pots, capturing the cultural and spiritual essence of the occasion. Adding to the celebrations, the Hotel Management Department of Shree Hanumat IMT prepared a magnificent offering of 56 varieties of dishes (Chappan Bhog) dedicated to Lord Krishna. The beautifully prepared Chappan Bhog was later distributed as Prasad, spreading positivity, unity, and the sweetness of devotion across the campus. 👏 Kudos to the organizing team for their dedication and seamless execution!