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Alumni Testimonial

Kiran
Kiran
BBA Batch 2021
Studying at SHIMT was one of the most valuable experiences of my life. The institute’s commitment to modern education through smart classrooms and interactive learning tools made every lecture engaging and insightful. I particularly appreciated the focus on real-world exposure through regular industrial visits and expert sessions from industry leaders.” “Beyond academics, I had the opportunity to participate in various cultural events, management fests, and student-led initiatives, which helped me grow personally and professionally. The supportive faculty and vibrant campus environment played a huge role in shaping who I am today. I carry forward not just the knowledge I gained, but also the confidence and values instilled during my time here.”
Prabhjot Kaur (BHMCT)
Prabhjot Kaur (BHMCT)
Front Office Associate, Renaissance Hotel, Ahmedabad
The BHMCT program at SHIMT offered an incredible learning experience with its advanced facilities, dedicated faculty, and regular industry exposure. From mock service training to actual hotel internships, every step prepared me for a real-world career in hospitality.” “I’m currently working in the service department at Renaissance Hotel, Ahmedabad, and every day I apply what I learned at college. The values, discipline, and confidence I gained here have set the tone for my professional journey.”
Balvir (BHMCT)
Balvir (BHMCT)
Commis Chef, Radisson Blu, Faridabad
Choosing BHMCT at SHIMT was the best decision for my culinary journey. The institute offered a perfect blend of theoretical knowledge and practical skills, especially in food production. Our chef instructors inspired creativity while teaching discipline and professionalism in the kitchen.” “Thanks to the strong foundation I received, I am now part of the kitchen team at Radisson Blu, Faridabad, turning my passion for cooking into a profession. This institute shaped me into a confident and capable chef.”
Jaskirat (BHMCT)
Jaskirat (BHMCT)
Guest Service Associate, Radisson Blu, Faridabad
My journey at SHIMT has been nothing short of transformative. The well-equipped training labs, experienced faculty, and real-time exposure through industrial training helped me build strong foundations in hospitality. The hands-on learning approach and personality development sessions prepared me for the fast-paced hotel industry.” “Today, I am proud to be working in the service department at Radisson Blu, Faridabad—a role I always aspired to. I owe a big part of this achievement to my institute’s training, support, and guidance.”
Arzmand  BMLS)
Arzmand  BMLS)
My journey at SHIMT has been nothing short of transformative. The well-equipped training labs, experienced faculty, and real-time exposure through industrial training helped me build strong foundations in hospitality. The hands-on learning approach and personality development sessions prepared me for the fast-paced hotel industry.” “Today, I am proud to be working in the service department at Radisson Blu, Faridabad—a role I always aspired to. I owe a big part of this achievement to my institute’s training, support, and guidance.”